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JUMO Middle East

European Business Center
Dubai Investments Park
Office No. 212
P.O. Box 212947
Dubai, UAE

Phone: +971 4 885 5466
Fax: +971 4 885 5468
e-mail: info.ae(at)jumo(dot)net

JUMO FOODtemp insertion thermocouples (90.1350)

Features

  • For temperatures between -100...+260°C
  • Steam sealed
  • High mechanical strength
  • Application in the foodstuff industry
  • With several measuring points

Applications

  • Preferred for, cooking, boiling, and baking processes in all food processing and food preservation applications.

Description

Due to their special construction, these robust, steam-tight thermocouple insertion probes are especially suited to smoking, cooking, boiling, and baking processes in all food processing and food preservation applications.
The stainless steel probe tube is available with a concentric or oblique insertion tip.
All versions have a highly vibration resistant design. The handle is oil-resistant and acid-proof. The measurement insert is equipped with thermal pairs NiCr-Ni according to type K thermocouples per DIN EN 60 584, class 1.